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| Shortbread crust with apricot jam and almond filling. Topped with fresh pastry cream and glazed fruits of the season. |
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$18.95
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| Belgian chocolate mousse and moist chocolate sponge cake glazed in bittersweet chocolate. |
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$19.95
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| Belgian chocolate mousse and raspberry jam layered with moist vanilla sponge cake glazed in white chocolate ganache. |
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$21.95
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| Traditional moist cake filled with carrots, walnuts, raisins and a touch of spices. Layered with cream cheese frosting and topped with marbled orange chocolate diamonds. |
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$18.95
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| Shortbread crust and tart lemon filling baked with raspberries, and topped with creamy lemon curd |
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$18.95
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| Choose from Peaches or Red Plums baked in almond cake filling with a touch of raspberry jam. |
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$16.95
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